An Exclusive Journey Through Goan Culinary Heritage
Please note that this is a sample menu for this exclusive event. To explore our latest seasonal offerings and regional Pan-Indian delicacies, we invite you to view our current menus.
Inspired by the sun-soaked coastline of India’s western shores, the Taste of Goa menu celebrates the vibrant culinary heritage of this unique coastal region.
Profoundly influenced by centuries of intertwined Portuguese and Indian traditions, Goan cuisine is renowned for its bold, vibrant spices, tangy palm vinegar, pristine fresh seafood, sweet coconut, rich cashews, and fragrant herbs.
Our specially curated menu, available exclusively on Friday, 3rd July 2026, takes guests on an immersive fine dining journey through Goa’s most iconic flavours. Anticipate fiery recheado, aromatic cafreal, rich and complex xacuti, and the beloved traditional layered dessert, bebinca.
We look forward to welcoming you to Mayfair for this authentic exploration of one of India’s most distinctive, colourful, and celebrated regional cuisines.




