Menus at Indian Restaurant Mayfair

Kanishka Masala Chai

Fresh Mint
Ayurvedic
Tropical punch

Milky Oolong
Jasmine Green

Royal Breakfast
Assam
Darjeeling

Espresso
Macchiato
Americano
Latte
Cappuccino
Decaf options are available

This is a snapshot of what we have on offer, please ask the team for the full drinks and whisky list.
Prices include VAT at the current rate. A discretionary 15% service charge will be added to your bill.
If you have any allergies or dietary requirements please inform your server when ordering.

Tapioca pearls and kale tikki, curry leaf, lime and sun-dried tomato chutney

Crispy tiger prawns, potato, chilli lime, baby rocket and mint mayonnaise

Grilled line-caught sea bass, plantain, Malabar sauce and sea vegetables

Norwich chicken supreme tandoori with kale and achari korma

A classic custard tart served with figs

Prices include VAT at the current rate. A discretionary 15% service charge will be added to your bill.

If you have any allergies or dietary requirements please inform your server when ordering. Whilst we have strict controls in place, unfortunately it is not possible to guarantee our dishes will be 100% allergen or contamination free. Fish dishes may contain small bones. Game dishes may contain shot.

Potato and Leek Bhaji, Chicken Tikka Bon Bon, Crab Cornetto

Hand-dived Orkney scallops paired with burnt apple, curry leaf and seaweed furikake, topped with luxurious caviar

Brixham wild turbot with sea vegetables, plantain and a creamy Malabar sauce

Fallow venison pie, botti curry and wild mushroom galouti

Lake District lamb chop with a potato and leek bhajiya, trotter jus

Pistachio Sponge and White Chocolate Mousse with Saffron and a gently spiced Cinnamon Anglaise

Lotus stem kebab, raisins, amaranth seed, chutneys

Mixed herb tandoori broccoli, chilli and lime

Tapioca pearls and kale tikki, curry leaf, lime and sun-dried tomato chutney

Stuffed paneer in a rich tomato and fenugreek gravy served with spinach
Or

Jerusalem artichoke dumpling with golden raisins in a rich saffron and almond sauce
Main courses are served with roti and saffron rice

Pistachio Sponge and White Chocolate Mousse with Saffron and a gently spiced Cinnamon Anglaise
Or

Coconut panna cotta with passion fruit and raspberries

Prices include VAT at the current rate. A discretionary 15% service charge will be added to your bill.

If you have any allergies or dietary requirements please inform your server when ordering. Whilst we have strict controls in place, unfortunately it is not possible to guarantee our dishes will be 100% allergen or contamination free. Fish dishes may contain small bones. Game dishes may contain shot.

Tapioca pearls and kale tikki, curry leaf, lime, sun-dried tomato chutney

Andhra spiced Norwich chicken, curry leaf, Guntur onion and chilli chutney

Crispy fried lamb croquette, peanut

Assorted kebab platter including tandoori prawns, chicken tikka and lamb seekh kebab served with roasted pepper & garlic chutney

Fig stuffed paneer tikka, baby spinach and rich makhani gravy

Norwich chicken supreme tandoori, sprouting broccoli, tarragon korma

Catch of the day fish, plantain, sea vegetables, Malabar sauce

Slow-braised Lake District lamb curry, lamb chop, potato and leek Bhaji

Baked yoghurt mousse with meringue

Pistachio sponge, white chocolate mousse, saffron, cinnamon anglaise

Prices include VAT at the current rate. A discretionary 15% service charge will be added to your bill. If you have any allergies or dietary requirements please inform your server when ordering.

Whilst we have strict controls in place, unfortunately it is not possible to guarantee our dishes will be 100% allergen or contamination free. Fish dishes may contain small bones. Game dishes may contain shot.

Chef’s choice of snacks

Atul’s signature chicken tikka pie with cumin mixed berry chutney

Malvani-spiced tandoori globe artichoke, sprouted mung bean

Orkney scallop, caramelised apple and ginger purée, Exmoor caviar and sunflower seeds

Jackfruit, Cambodian black pepper and garlic cream cheese

Coconut-marinated Chalkstream trout, Devon crab croquette and coconut sauce

Coconut-marinated hen-of-the-woods mushroom, baby bell pepper and coconut sauce

Fennel and star anise-marinated Romney lamb cutlet, kohlrabi, cavolo nero and jus

Fig-stuffed cottage paneer tikka, kohlrabi, cavolo nero and korma
Served with black dal, saffron rice and bread

Rasmalai with saffron poached pear, dark chocolate mousse and almond fudge

Prices include VAT at the current rate. A discretionary 15% service charge will be added to your bill. If you have any allergies or dietary requirements, please inform your server when ordering.

Whilst we have strict controls in place, unfortunately it is not possible to guarantee our dishes will be 100% allergen or contamination-free. Fish dishes may contain small bones. Game dishes may contain shot.

Turkey tikka, nigella Brussels sprouts with cranberry chutney

Morsels of lamb, sesame grilled baby gem with honey & Kasundi mustard dressing

Cottage cheese & raisins Tikki with caramelised onion & walnut chutney

Punjabi mini vegetable samosa, yellow pea curry & chutneys

Oven roasted Romneys lamb rump, turnip & masala gravy

Dilli ka butter chicken- Classic chicken curry, tomato & fenugreek

Chettinad spiced monkfish, mussels, samphire with coconut sauce

Stuffed aubergine steak, kale & melon seed korma

Warm chocolate brownie with raspberry gel

Christmas pudding, salted caramel & clotted cream ice cream

Blueberry baked yoghurt, meringue and freeze-dried raspberry

(vg) vegan (v) vegetarian (d) contains dairy (g) contains gluten (n) contains nuts (a) contains alcohol

Prices include VAT at the current rate. A discretionary 15% service charge will be added to your bill. If you have any allergies or dietary requirements, please inform your server when ordering.

Whilst we have strict controls in place, unfortunately it is not possible to guarantee our dishes will be 100% allergen or contamination-free. Fish dishes may contain small bones. Game dishes may contain shot.