Discover Kolkata’s Vibrant Culinary Heritage
Sample menu only, view current menus.
Join us from Monday 27th January to Sunday 2nd February for a vibrant celebration of Chinese New Year as we welcome the Year of the Snake. Curated by Chef Atul Kochhar, this sharing menu pays homage to a rich cultural tapestry dating back to the 18th century, when early traders settled in Kolkata. We have seamlessly blended traditional wok techniques with authentic Pan-Indian spices, showcasing the bold Indo-Chinese delicacies that have shaped India’s diverse and historically rich dining landscape.
Savour Our Exclusive Celebration Menu
The Indo-Chinese menu is priced at £35 per person, available daily from 5-7pm. We also offer a beer and cocktail package. While reservations are encouraged, seating will be on a first-come, first-served basis. The first five tables to order this menu will receive a complimentary carafe of house red or white wine.
Reserve your table today to discover this fascinating culinary legacy, and savour an authentic fine dining experience that brings the historic flavours of Kolkata to Mayfair.



