Indo-Chinese Menu
Join us from Monday 27th January to Sunday 2nd February for a vibrant celebration of Chinese New Year as we welcome the Year of the Snake. Our specially curated sharing menu is inspired by the rich Chinese-Indian cultural tapestry that dates back to the 18th century, when early traders established businesses in Kolkata, leading to immigration that significantly influenced the nation’s culinary landscape. Distinct techniques and ingredients are seamlessly blended with Indian flavours and spices, giving rise to the Indo-Chinese cuisine that has captured the hearts and palates of food lovers across the country and beyond.
The Indo-Chinese menu is priced at £35 per person, available daily from 5-7pm. We also offer a beer and cocktail package. While reservations are encouraged, seating will be on a first-come, first-served basis. The first five tables to order this menu will receive a complimentary carafe of house red or white wine.
Book today, discover the Chinese-Indian legacy and Indulge in this extraordinary journey of this fusion of flavours through time
Indo-Chinese Menu
INDO -CHINESE SHARING MENU
27th January 2025 – 2nd February 2025 5pm-7pm
£35 per person for five dishes (min 2 persons)Four Cobra beers or two cocktails for £15Tangra Sesame PrawnTangra chilli, sesame oil, spring onions
Naga Chilli ChickenChicken tenders, peppers, naga chilli
Chicken Momo DumplingChicken dumpling, chilli soy
Manchurian Dragon WingsSoy, peppers, chicken wings
Chilli Pepper Duck BaoConfit duck leg, sichuan pepper, steamed bao, sriracha dressing
Lamb SkewersSpiced lamb mince on lemongrass
Honey Chilli AubergineCrispy aubergine, honey chilli glaze
Kung Pao JackfruitJackfruit, blackbean, cashew nuts
Hakka Chilli PaneerCottage cheese, hakka chillies, leeks
Spicy Miso PotatoesStir fried crispy potatoes, miso, spring onions
Vegetable Momo DumplingMomo dumpling, chilli soy
Almond BroccoliBroccoli florets,sesame oil, butter garlic, almond flakes
DRINKS PACKAGESFour Cobra beers or two cocktails for £15Kanishka Old FashionedRon zacappa, sweet Vermouth, bitter
Tandoori Pineapple Rum PunchTandoor pineapple infused Bacardi rum, spice rum liqueur, lime, ginger beer, cinnamon syrup
CelebrationCognac, sweet Vermouth, Campari, orange bitter
Singapore SlingGin, cherry liqueur, Benedictine, pineapple juice, soda
BohemiaElderflower, gin, grapefruit juice, simple syrup
.Prices include VAT at the current rate. A discretionary 10% service charge will be added to your bill. If you have any allergies or dietary requirements please inform your server when ordering. Whilst
we have strict controls in place, unfortunately it is not possible to guarantee our dishes will be 100% allergen or contamination free.
