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![A slice of medium-rare Lamb Wellington wrapped in golden, fluted pastry and served in a rich brown jus on a textured white plate at Kanishka Restaurant.]()
The Lamb Wellington Experience £160 for two guests at Kanishka
The Lamb Wellington Experience £160 for two guests at KanishkaThe ultimate sharing experience.
The Lamb Wellington Experience £160 for two guests
Discover Chef Atul Kochhar’s Lamb Wellington Experience. One of the most-loved dishes on the Kanishka menu, our Lamb Wellington has been reimagined as a sharing experience for two, available to just three tables each evening.
Lamb Wellington Experience
Begin with a selection of snacks to whet your appetite, followed by our Meen Malabar, featuring turbot served with a beautifully creamy sauce. Then comes the main event: Chef Atul’s Lamb Wellington, sliced and served tableside, accompanied by seasonal vegetables and our perfectly spiced Rogan jus.
To finish, enjoy a delicate vanilla panna cotta, followed by our take on the classic British bread and butter pudding.
With just three portions available each evening, this is a truly special way to experience one of Kanishka’s signature dishes.
