• Restaurant Mayfair Groups Menu

Restaurant Mayfair Group Menus

Sample menu only, view current menus.

But today, well lived, makes every yesterday a dream of happiness, and every tomorrow a vision of hope.

Restaurant Mayfair Mudita Menu

Minimum of 8 guests

Amuse Bouche

Murg Tikka
Grilled chicken marinated with smoked chilli

Thandi Machi
Grilled fish rillette

Tandoori Peppers (v)
Peppers in a ginger and chilli marinade

Saag Gosht
Braised lamb with cumin, ginger and spinach

Chettinaad Jhinga
Prawns simmered in a south india spiced sauce

Mutter Mangodi (v)
Lentil dumplings and peas with ginger and tomatoes

Subz Biryani (v)
Hyderabadi speciality of slow-cooked basmati rice and seasonal vegetables

Masala Baigan
Wok-fried aubergine cooked in ground spices

Kanishka Daal
Black lentil speciality

Bread and Raita

Peanut Butter Parfait
Caramalised banana

Faluda Kulfi

Posted in Blog

Monday to Thursday
Lunch: 12noon – 2:30pm
Dinner: 5pm – 10pm

Friday and Saturday Brunch
Lunch: 11.30am – 2:30pm
Dinner: 5pm – 10pm

Sunday Brunch
11.30am – 3pm

Lunch: 11:30am – 3pm
Dinner: 5pm – 9pm