• Restaurant Mayfair Grazing Menu

Restaurant Mayfair Grazing Menu


Sample menu only, view current menus.

Rest assured that with the weekend looking incredible, it’s never too soon to pre-book a relaxed Set Lunch or delicious evening Tasting Menu at Kanishka by Atul Kochhar.

Our menus are sure to delight our discerning guests here at Kanishka, we’re delighted to be welcoming you to dine with us and to ensure a leisurely meal and a fine time, every time in Mayfair.

Restaurant Mayfair Grazing Menu

Bhuttae Ke Kebab (v)(g)

Seafood Seekh

Bhatti Masala Lamb Chops (d)

Reshmi Chicken Kebab (d)

Bhuttae Ke Kebab (vg)(g)

Beetroot Chop (vg)(g)

Bhatti Masala Purple Potato (vg)

Reshmi Paneer Kebab (v)(d)

Paneer Kadhai (v)(d)
Paneer cooked with peppers, coriander and tomato gravy

Morels Malai (vg)
Tofu and raisins-stuffed morel and ceps mushrooms with malai sauce

Saag Aloo (vg)
Parisienne potato and spinach curry

Chicken Tikka Masala (d)
Tandoori chicken tikka simmered in an onion, tomato and hot spices gravy

Lamb Kosha (d)
Tender pieces of lamb cooked with mustard and yoghurt

Prawn Mappas
Prawns cooked in coconut, ginger and tamarind sauce

Vension
Venison steak, fermented soyabean, leeks and onion with almond korma

Goat
Classic North Indian spiced curry with Welsh goat

Paneer Kadhai
Paneer cooked with peppers, coriander and tomato gravy

Baigan Mirchi Ka Salan
Aubergine and capsicum simmered in coconut, peanut and sesame gravy

Saag Aloo
Parisienne potato and spinach curry


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LOCATION
HOURS

Tuesday to Saturday
Lunch: 12noon – 2:30pm
Dinner: 5pm – 9pm

Saturday Brunch
11.30am – 2pm

Sunday Brunch
11.30am – 3pm

Sunday
11:30am – 10pm

Restaurant Mayfair reviews awards Atul Kochhar

RESERVATIONS