• Indian Restaurant Mayfair Atul Kochhar Whisky

Restaurant Mayfair Atul Kochhar’s Whisky


Sample menu only, view current menus.

The perfect present to gift a whisky lover.. or treat when dining with us.

Atul Kochhar’s Whisky

SINGLE MALT SCOTCH WHISKY

Selected for its balance of smoke and citrus fruit as well as its luxurious texture, this whisky perfectly complements and expands on the flavours that surround it here at Kanishka.

On the nose, peat intermingles with zesty orange peel and gingerbread. The palate is rich with firewood smoke, cinnamon, liquorice, almond and caramel, developing into a sumptuous finish of aniseed, espresso and custard creams.

WHISKY & FOOD PAIRING FLIGHT

Chicken Malai Tikka with Talisker 10yr

The light smokiness of the Talisker compliments the smoke created from the tandoor cooking. The softness of the marinade is picked with the soft saltiness works well the spices.

Prawn Puri with Dalwhinnie 15yr

We then have the prawn puri which will go well with the softer style Dalwhinnie 15yr. The soft floral notes complete the natural sweetness of the seafood.

Seekh Kebab
with Laphroaig Triple Wood

The powerful lamb kebab will be well matched with
the smoky Triple Wood with underlaying spice and fruit tones to complement this red meat dish.

 


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LOCATION
HOURS

Monday to Thursday
Lunch: 12noon – 2:30pm
Dinner: 5pm – 10pm

Friday and Saturday Brunch
Lunch: 11.30am – 2:30pm
Dinner: 5pm – 10pm

Sunday Brunch
11.30am – 3pm

Sunday
Lunch: 11:30am – 3pm
Dinner: 5pm – 9pm

RESERVATIONS